{"product_id":"daisho-black-vinegar-cooking-sauce-for-chicken-wings-301456279","title":"DAISHO 黑醋雞翼煮汁  (110g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eA rich simmering sauce made with mellow rice black vinegar, complemented by the sweetness of brown sugar and honey. Ginger is added for a fragrant finish.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eIngredients (Serves 3–4)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eChicken drumettes 450–650g (8–12 pieces)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis product 1 packet\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eWater 200mL (1 cup)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eInstructions\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e1. Add this product and water to a saucepan and bring to a boil.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e2. Once boiling, reduce to medium heat and add the chicken.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e3. When it boils again, reduce to low heat, cover with a drop lid, and simmer for about 30 minutes. Turn the chicken occasionally to ensure even flavour. Simmer until the liquid is nearly gone and the chicken is fully cooked. Ready to serve.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eStore in cool dry place; shake before opening\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":45127855898668,"sku":"301456279","price":21.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0126\/9576\/5051\/files\/301456279-1-daisho-blk-vinegar-chicken-wings-sauce.jpg?v=1765970067","url":"https:\/\/lunchordering.citysuper.com.hk\/products\/daisho-black-vinegar-cooking-sauce-for-chicken-wings-301456279","provider":"Corporate Sales Preview","version":"1.0","type":"link"}